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Transglutaminase CAS 80146-85-6

Enzymatic Activity: ≥100u/g

Appearance: White powder

Capacity: 50tons/month

Packaging: 25kgs/drum

Sample: available

related documents:

  • COA of Transglutaminase CAS 80146-85-6
  • TDS of Transglutaminase CAS 80146-85-6
  • COA of Transglutaminase
  • MSDS of Transglutaminase
  • TDS of Transglutaminase

Description

Transglutaminase Quick Details

Name: Transglutaminase

CAS: 80146-85-6

Chemical formula: C27H44O3H2O

EINECS: 232-554-6

Appearance: White powder

Typical Properties

TEST ITEMS STANDARDS RESULTS
Appearance Powder with good fluidity PASS
Color White powder PASS
Odor Normal fermentation odor PASS
Enzymatic Activity u/g ≥100 111
Loss on drying % ≤8.0 5.3
Heavy Metal mg/kg <30 Pass
Lead(Pb) mg/kg ≤5 Pass
Arsenic (As) mg/kg ≤3 Pass
MICROBIOLOGY  

 

Total viable count cfu/g ≤50,000/gram 1300
Coliforms mpn/g ≤30 23
E.coli Absent /25 g or mL Absent
Salmonella Absent/25 g or mL Absent
Mould cfu/g ≤200 Pass
Yeast cfu/g ≤200 Pass
Antimicrobial Activity Negative Negative

Transglutaminase Packing

Packing: 25 kgs/drum, 9 tons/20’container with pallets

Transglutaminase Application:

Food Industry – Protein cross-linking ability, food protein cross-linking enzymes, used as protein modifiers, stabilizers, and coagulants, for bonding meat and fish paste; improving the texture and elasticity of dairy, soy, and noodle products.

Biotechnology and Medicine – Protein modification for drug conjugation; biomaterials, natural cross-linkers for the preparation of hydrogels and bioscaffolds, for applications in tissue engineering and drug delivery systems.

Transglutaminase Storage:

Store in a dark and dry place at room temperature.

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