Purity: ≥ 90%
Appearance: Light yellow to creamy white fine powder
Capacity: 10000 tons/year
Packaging: customized according to customer needs
Sample: available
Soy Protein Isolate CAS 9010-10-0
Description
Soy Protein Isolate CAS 9010-10-0 Quick Details
Chemical Name: Soy protein isolate
Synonyms: Isolated soy protein; Proteins, soy; Soy protein; SPI; Soy isolates
CAS No: 9010-10-0
Molecular Formula: Complex Polypeptide / Polymer
Molecular Weight: Variable (Natural protein complex)
Appearance: Light yellow to creamy white fine powder
Assay: ≥ 90.0% (Dry basis, N × 6.25)
Soy Protein Isolate CAS 9010-10-0 Typical Properties
| Item / Parameter | Specification Standard (Food Grade) |
| Product Name | Soy Protein Isolate (SPI) |
| CAS Number | 9010-10-0 |
| Botanical Origin | Non-GMO Soybeans (Glycine max) |
| Crude Protein (Dry basis, N×6.25) | ≥ 90.0% |
| Moisture Content | ≤ 7.0% |
| Fat Content | ≤ 1.0% |
| Ash Content | ≤ 6.0% |
| pH (10% aqueous solution) | 6.5 – 7.5 |
| Particle Size | ≥ 95% pass 100 mesh |
| Heavy Metals (as Pb) | ≤ 10 ppm |
| Arsenic (As) | ≤ 1 ppm |
Key Applications
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Meat & Poultry Processing: Enhances water and fat binding, improves emulsion stability, and increases slicing yield in sausages, hams, and meatballs.
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Plant-Based Meat Analogues: Forms fibrous, chewable textures and provides complete amino acid profiles in vegan and vegetarian meat alternatives.
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Nutritional & Sports Beverages: High-solubility plant protein base for ready-to-drink shakes, meal replacements, and sports nutrition powders.
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Bakery & Snack Foods: Optimizes dough structure, retains moisture, extends shelf life, and boosts nutritional protein content in bread and energy bars.
Packaging & Delivery
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Standard Bulk Packaging: 20 kg / 25 kg multi-ply Kraft paper bags with inner food-grade polyethylene (PE) liner (shrink-wrapped on pallets).
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FCL Container Loading:
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20ft FCL: approx. 12 MT (palletized) / 14 MT (loose loading).
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40ft HQ: approx. 24 – 25 MT.
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Logistics & Safety: Classified as non-hazardous food ingredient (Non-DG). Full export documentation available (COA, Halal, Kosher, Non-GMO Statement, Health Certificate).
Storage & Shelf Life
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Storage Conditions: Store in a clean, cool, and dry warehouse (temperature ≤ 25°C, relative humidity ≤ 65%). Keep away from strong odors, direct sunlight, and moisture.
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Shelf Life: 24 months from the manufacturing date in original unopened packaging.