Chemical Name: Origanum oil
CAS No.: 8007-11-2
Appearance: Yellow to dark reddish brown transparent liquid
Origanum oil CAS 8007-11-2
Description
Origanum oil Details
Chemical Name: Origanum oil
CAS No.: 8007-11-2
Molecular Formula: None
Molecular Weight: None
Appearance: Yellow to dark reddish brown transparent liquid
Typical Properties
| Boiling point | 239 °C (lit.) |
| Refractive index | n20/D 1.508(lit.) |
| Density | 0.939 g/mL at 25 °C (lit.) |
| Appearance | liquid |
| Color | Yellow to dark reddish brown |
| Flashpoint | 147 °F |
Origanum oil Usage
In terms of medicine: 1. It can be made into capsules or oral dosage forms to treat acute gastrointestinal and intestinal parasitic diseases. It can also be used for the treatment and prevention of heatstroke, fever, and colds. 2. It can be used as a natural external antiseptic to prevent and treat wound infections.
Oregano oil has a certain killing effect on various viruses and fungi in livestock and poultry.
Permitted food spices. Mainly used for seasonings and sausages.
Spices. Used to prepare tomato sauce. It is also used in soups, soups, eggs, etc.
Packaging and Shipping
Packing: 25KG/Drum
Origanum oil Storage
Keep a container tightly closed in a dry and well-ventilated place. Store in a cool place.