Chemical Name: D(-)-Fructose
CAS No.: 57-48-7
Appearance: White Powder
Packing: 25kg/bag, 180kg/drum
Purity: ≥99%
D(-)-Fructose CAS 57-48-7
Description
D(-)-Fructose Quick Details
Chemical Name: D(-)-Fructose
Synonyms: D-Fructose; Levulose
CAS No.: 57-48-7
Molecular Formula: C6H12O6
Molecular weight: 180.16
Appearance: White Powder
Purity: ≥99%
Typical Properties
| ITEMS | SPECIFICATION |
| Density | 1.59 |
| Boiling point | 232.96°C (rough estimate) |
| Refractive index | -92 ° (C=4, H2O) |
| Melting point | 119-122°C (dec.)(lit.) |
D(-)-Fructose application
1. Food: Natural sweetener, food humectant, and anti-crystallizing agent. Used in dairy products, meat products, baked products, flour products, seasoning foods, etc.
2. Medicine: Excipient & Infusion Component. health foods, fillers, pharmaceutical raw materials, etc.
3. Industrial manufacturing: petroleum industry, manufacturing industry, agricultural products, batteries, precision castings, etc.
4. Tobacco products: can replace glycerin as a flavoring agent for tobacco, antifreeze moisturizer.
5. Cosmetics: facial cleanser, beauty cream, lotion, shampoo, facial mask, etc.
6. Feed: pet canned food, animal feed, feed production, vitamin feed, pharmaceutical products, etc.
7. Biotechnology & Chemical Synthesis: Cell Culture & Bio-based Chemicals.
Packaging and Shipping
25kg, 180kg, customized according to customer needs.
D(-)-Fructose Storage
It should be stored in a clean, dry and cool place, preventing from sunlight, rain.