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2,5-Dimethyl-3(2H)-furanone CAS 14400-67-0

Assay: ??98%

Appearance: Colorless to pale yellow liquid

Packaging: 25kg/drum

Sample: Available

Categories: ,

Description

2,5-Dimethyl-3(2H)-furanone CAS 14400-67-0

Quick Details

Chemical Name:?2,5-Dimethyl-3(2H)-furanone

CAS No.: 14400-67-0

Molecular Fomula: C6H8O2

Chemical Structure: 2,5-Dimethyl-3(2H)-furanone CAS 14400-67-0

Molecular weight:?112.13

Appearance:?Colorless to pale yellow liquid

Assay????98%

2,5-Dimethyl-3(2H)-furanone CAS 14400-67-0?Typical Properties

Assay ??98%
Appearance Colorless to pale yellow liquid
Aroma It is known for its “caramel aroma,” “jam aroma,” “sweet aroma,” and fruity aromas similar to “strawberry” or “pineapple.” At the same time, it also has some “roasted” or “nutty” undertones, but overall it leans more towards a sweet, caramelized fruit aroma.

CAS 14400-67-0 Product Description:
2,5-Dimethyl-3(2H)-furanone is a colorless to pale yellow liquid or crystalline solid (depending on temperature) with a very characteristic sweet, caramel-like, roasted, and slightly fenugreek or maple-like aroma. It is a furanone derivative, naturally occurring and a crucial aroma compound formed during the Maillard reaction in various cooked and processed foods. Its intense and appealing scent profile makes it a highly valued ingredient in the flavor and fragrance industry. It is sparingly soluble in water but miscible with most organic solvents.

CAS 14400-67-0 Key Applications:

  • Flavor Industry:?Widely used as a key component in flavor formulations to impart sweet, caramel, roasted, maple, or fenugreek notes. It is particularly effective in dairy products (e.g., milk, butter), baked goods, confectionery, coffee, and savory compositions, providing a rich and authentic taste.

  • Food Additive:?Employed as a food flavoring agent to enhance and enrich the taste and aroma profile of various processed food products, contributing to a desirable “cooked” or “browned” flavor.

  • Fragrance Industry:?Utilized in perfumery, typically in trace amounts, to add warm, sweet, gourmand (food-like), or caramel nuances to complex fragrance formulations, enhancing oriental and sweet accords.

  • Organic Synthesis:?Can serve as a chemical intermediate in the synthesis of other specialty chemicals, although its primary commercial use is aroma-related.

  • Research & Development:?Used in analytical chemistry to study food aroma profiles, Maillard reactions, and flavor creation.

2,5-Dimethyl-3(2H)-furanone CAS 14400-67-0?Packaging and Shipping?

25kg/drum, Customized according to customer needs.

2,5-Dimethyl-3(2H)-furanone?Storage

Ensure the room is cool, dry, dark and well ventilated.

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